We welcome you every Sunday to savor the Mâchon menu, a traditional meal with Lyon specialties.
The recipes change every week but you will always find cold cuts, salads, pies, terrines, cheeses, desserts…
The formula is proposed at 55 euros with 1 glass of red Beaujolais included.Book now
Who says Lyonnais drinks Beaujolais! Examples of these natural wines, light, fruity but with a beautiful substance? First, in Morgon, the domain of Camille and Mathieu Lapierre, dear to the heart of Marie-Victorine. Or the Reigné by Guy Breton and that of Pierre Cotton and Marine Bonnet, the Fleurie by Jean-Louis Dutraive and many others. And since, at Aux Lyonnais, we are openminded, the entire Burgundy – Beaujolais – Côtes du Rhône and Vallée du Rhône axis is invited to the party. A wine list that goes perfectly with the cuisine and the atmosphere of the restaurant.See the wine menu